Pub & Bar Menu

Jump to a section:  Starch  Veggies  Seafood  Meat  Fanfare  Soup and Noodles   Wings  |  Desserts

 

Starch 

Fried Rice   3.5
Scallions, onions, carrots and rice made teppan style
 
Rice 2 Ways   8
Beef, chicken or shrimp (choose 2)
 
Spicy Garlic Bowl   8
Shrimp or chicken, 7 spice, panko and fried rice
 
   

 

Veggies 

Spicy Sunomono Salad   6
Crabstick, arugula, apples, chicory salad
 
Avocado Tempura   4
Fresh avocados deep fried served with tempura sauce
 
Nameko Tofu   5
Nameko mushrooms and tofu mirin soy reduction
 
Shishito Peppers   5
Shishito peppers with salty and sweet stir fry
 
Brie Salad   8
Brie, arugula and Japanese vinaigrette
 
Eda Mame   3.5
Steamed or cold soybeans
 
Spiced Eda Mame   4.5
Chili, garlic, sea salt
 
Vegetable Tempura   5
Assorted vegetables in fresh tempura batter
 
Potato Croquette   5   

Potato with Japanese sesame dipping sauce

 

seafood 

Tuna Tartar   11
Spicy tuna, grilled saku tuna in a cream eel sauce
 
Crab Cake   9
House made crab cake set on a bed of arugula
 
Sizzling Sashimi   12
Seasonal fresh sashimi, infused jalapeno ponzu in sizzling sesame oil
 
Shrimp Tempura   6
4 pieces of shrimp tempura
 
Tataki 88   9
Seared tuna served cold in light dressing and gobo salad
 
Soft Shell Crab   12
Soft shell crabs in chili sauce
 
 
   

Meat 

Gyoza   5.5
Japanese chicken and pork potstickers
 
Seared Asparagus Steak   6
Seared steak, asparagus, endive and kaiware
 
Korean Flamed Chicken   7
Marinated chicken drum legs chargrilled, served regular or spicy
 
Pork Belly   7
Slow roasted pork belly, soy herb reduction
 
Chicken Kushi   5
Breaded tender chicken served with Japanese barbecue sauce
 

 

Fanfare 

Meatballs 88   6
Beef meatballs, sweet cream sauce and mozzarella
 
Pulled Pork Burger  7
In house pulled pork, slaw, pickled red onions and jalapenos
 
Burger   7
Our version of a classic American plate. Figs and cream aioli sauce
 

The Rocquefort Steak Burger   12

Tenderloin steak, Rocquefort Cheese, arugula, potato croquette

 
Soft Shell BLT   9
Soft shell crab in a classic BLT
 
Nested Fries   5
Yolk, masago, sea salt dipping sauce, dill aioli
 
Korean Beef Tacos   7
Marinated grilled beef and garden greens, blue cheese
 
Fish Tacos   6
White fish seared with cabbage apple slaw
 
Shrimp Taco   6
Shrimp, chili, soft shell tortilla and cabbage apple slaw
 

Pork Taco   7

Slow roasted BBQ pork, asian salad, pico de gallo

 
Egg Roll   7

Beef egg roll served with sweet dipping sauce

 
Roffalz Pizza   10

Kimchi, beef sausage, bacon, scallions, pepper

 

 

Soup and Noodles 

Macku Udon   7
Executive chef Macku's traditional udon recipe
 
Spicy Seafood Udon   8
Scallops, shrimp, udon noodles assorted vegetables in seafood broth
 
Ramen   7
Slow simmered ramen stock, fresh ramen noodles and pork belly
 
Spicy Ramen   7
Spicy pork ramen noodles
 
Tonkatsu Ramen   8
Slow simmered pork broth, marinated pork, scallions
 
Miso Soup   3
Tofu, mountain mix, bonito, broth
 

 

Wings 

Wings 88   7
Deep fried perfectly seasoned wings, served with spicy dipping sauce
 
Sticky Wings   7
Slow simmered sauce, soy and mirin
 
Garlic Buffalo Wings    7
Our version of classic buffalo wings

 

 

Desserts 

White Chocolate Raspberry   6
Swedish raspberry marmalade in chocolate cheesecake
 
Chocolate Cheesecake   6
Velvety chocolate, chocolate ganache crust and coconut cream
 
Key Lime   6
Key lime and strawberry puree on a graham crust
 
Mochi     single 2 double3.5
Chocolate, vanilla, strawberry, mango, red bean, coffee and green tea
 
   

 Full teppan menu available as well

Please Note: Menu prices subject to change.
If you have questions about anything on our menu, we'll be glad to answer them. Give us a call at 815.394.0007.

 

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